Spices, pepper, and herb salts for a culinary kick.
Excellent select qualities that we fill into our mills are free from any additives and flavor enhancers.
Hand-picked top quality for your kitchen.
Fancy a short trip to the Mediterranean? To Italy? Tomato-mozzarella salad or bruschetta? It's impossible without our basil salt. Also great with fish dishes. |
CHF 11.00
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You can dose the pleasant spiciness of our chili salt according to your taste. Very well suited as a finisher for many dishes. The chili salt from le roi du goût presents itself perfectly on any table. |
CHF 11.00
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The desire for intense flavors in every season is satisfied with our thyme salt. For meat and vegetable dishes. The result of grilled meat astonishes every lover of good food. |
CHF 11.00
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Naturally pure 300 million-year-old rock salt from Pakistan with a high concentration of minerals. Originally derived from the ancient sea. Tastes very mild and is one of the best culinary salts on Earth. |
CHF 14.00
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Living like God in France. With fried potatoes, or even fougasse (Provence bread), our fine rosemary salt is simply a must. |
CHF 11.00
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The entire Provence in your kitchen cabinet. Can you see the purple fields in front of you? Perfect for fish dishes and seafood. Scallops practically beg for our lavender salt. |
CHF 11.00
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Mushrooms are an essential part of modern cuisine. The porcini salt pairs particularly well with risotto, mushroom patties, or game dishes. Bring the taste of the forest into your kitchen. |
CHF 12.00
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Fleur des Alpes is rich in minerals and trace elements. A culinary jewel without additives, ideal for enhancing dishes. Tradition, craftsmanship, know-how = Fleur des Alpes is an authentic salt specialty from Switzerland. Hand-harvested from the saltworks of Bex. |
CHF 12.00
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